Chicken Thighs

Hey ya'll! I recently googled a new recipe and after we tried it we found it was super easy and really good. I normally buy chicken breast and we make tacos or bake it but this time we tried chicken thighs. They turned out really tender and juicy and the kids actually liked them and ate all of their dinner. So needless to say they are a favorite around here now. I've found that the skin on, bone in ones work better but boneless worked as well. Just have to adjust the cooking time. Your supposed to mix all the spices together but I just shake them onto the chicken one at time and it turns out just fine. One less container to wash right? Happy Cooking!

Baked Chicken Thighs

8 Bone In Chicken Thighs
1/4 Tsp Garlic Salt
1/4 Tsp Onion Salt
1/4 Tsp Oregano
1/4 Tsp Black Pepper
1/4 Tsp Paprika
1/4 Tsp Thyme

Preheat oven to 350, mix all the dried ingredients in an bowl together. Brush the chicken thighs with olive oil and sprinkle the spice mix over the chicken. Bake in the over for about 1 hour. The juices should run clear and if use a thermometer it should read 165 degrees.




1 comment

  1. Yesss! then broil them at the end and the skin will have that slight crisp to it!

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